Broccoli Egg Bake

Ingredients:

• 8 eggs
• 1/2 large onion, diced
• 1 medium head of broccoli, chopped
• 1 tsp salt
• 1/2 tsp freshly ground black pepper
• 1 tbsp fresh parsley, chopped

Instructions:

1. Preheat the oven to 350 degrees F. In a small bowl, whisk the eggs, salt and pepper.  Stir in the chopped vegetables.
2. Grease a ramekin with olive oil. Pour egg mixture into the dish and bake for 25-30 minutes or until the eggs are set. Remove from heat and let sit for 5 minutes before serving. Top with chopped parsley to serve.Notes:

Servings: 6

Difficulty: Easy