SAVORY DIJON TUNA SALAD

Ingredients:
  • 1 can lite albacore tuna, drained
  • 4 ribs celery (3 ribs diced)
  • 1 onion, diced
  • 2 Tbsp Dijon mustard
  • 1 lemon
  • salt and pepper, to taste
  • greens of your choice
Instructions:
  1. In a prep bowl mix the drained tuna, Dijon mustard, and half the lemon juice together until blended. Add in the diced onion, 3 ribs of diced celery, and mix. Season with salt and pepper to taste.
  2. In a salad bowl place the greens, dress with the rest of the lemon juice, and mix in the tuna. Use the remaining celery to scoop the tuna, and enjoy!